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A Taste of Heaven

Kyong & Larry Weathersby

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      • Cholesterol Free Cooking Class
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      • Thanksgiving Cooking Class
    • God’s Feeding Hands Mission Center
    • My prayers answered
    • Soup Kitchen Ministry
  • VEGAN Recipes
    • 3ABN Recipes
      • A – F
        • Breakfast, Lunch and Dinner Show – 10142
        • Chicken Gluten and more – Show 6068
        • Country Home Cooking Show – 9033
        • Delicious Vegan Hot Dogs and Patties Show – 10036
        • Energy Foods Show – 10143
        • Fellowship Lunch Favorites
      • G – O
        • Good Home Cooking – Show 8098
        • Heart Warming Soups & Stews
        • International Cooking Show
        • Korean Delight Show – 11023
        • Mexican Delight Show – 10096
        • Oriental Dishes – Show 7080
      • P – Z
        • Party Foods Show – 11026
        • Party Theme – Show 7163
        • Special Diet Show – 11078
        • Stir-Fry Show – 11077
        • Taste of Orient Show – 9081
        • Thanksgiving All Year Around Show – 10094
        • Walnut Gluten and more – Show 6092
    • Gluten Free
      • Gluten-Free Lunch Meat
      • Gluten-Free Sandwich Bread
    • Featured
      • Carob Almond Granola
      • Carob “Chocolate” Ice Cream
      • Cheese for Slicing
      • Delicious Waffles
      • Fried Rice
      • Stuffing
      • Turkey Gluten
      • Veggie “Hamburger” Patties
  • Cookbooks
  • Health Talks
    • A – F
      • All about Meat
      • All about Omega-3
      • Arthritis
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      • Canola Oil
      • Cardiovascular Disease
      • Coconut
      • Diabetes
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Archives for 2018

You are here: Home / Archives for 2018

Mexican Delight Show – 10096

TAMALES Filling: 2 c walnut gluten, ground or any veggie ground meat 1 tsp paprika 1 tsp cumin ½ tsp garlic powder 1 tsp onion powder Sea salt to taste Masa …

Mexican Delight Show – 10096Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Breakfast, Lunch and Dinner Show – 10142

SCRAMBLE EGGS (tofu) 1 (14 oz) tofu, firm, water packed 2 green onions, chopped ¼ onion, chopped 1 ½ T nutritional yeast flakes 4 tsp Chicken Like Seasoning ¼ tsp garlic …

Breakfast, Lunch and Dinner Show – 10142Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Energy Foods Show – 10143

ENERGY FRUIT SMOOTHIE 1 ¼ c cranberry juice 1 apple, cut in chunks 1 pear, cut in chunks 1 banana, cut in chunks 1 ½ c frozen strawberry Blend all ingredients until …

Energy Foods Show – 10143Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Korean Delight Show – 11023

KOREAN TRADITIONAL NOODLE (JOB CHAI) 1 (12 oz) pkg oriental noodles or 1 (13.5 oz) thin spaghetti noodles 1 onion, sliced 1 carrot, shredded 5 green onions, cut 1” long 1 …

Korean Delight Show – 11023Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Party Foods Show – 11026

YUMMY PECAN MEAT BALLS ¼ c cooked brown rice ½ c quick oats or gluten-free quick oats ½ onion, minced 1 ¼ c pecan meal 2 cloves garlic, minced 3 T nutritional yeast flakes ½ …

Party Foods Show – 11026Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Stir-Fry Show – 11077

STIR-FRY CHICKEN & POTATOES 1 T olive oil 2 cloves garlic, minced 1 onion, thinly sliced 2 green onions, chopped 2 stalks celery, thinly sliced 1 carrot, thinly sliced 2 …

Stir-Fry Show – 11077Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

Special Diet Show – 11078

GLUTEN-FREE SANDWICH BREAD 1 ½ c brown rice flour 2 T soy flour ¼ c potato flour ¼ c tapioca flour ¾ tsp sea salt 1/3 c turbinado sugar 1 T Guar Gum 1 T active dry …

Special Diet Show – 11078Read More

Filed Under: 3ABN Recipes, VEGAN Recipes

International Cooking Show

SWEET & SOUR CHICKEN-like (CHINESE) 1 c soy curls 1 c hot water 1 T olive oil 1 red bell pepper, sliced 1 onion, sliced 2 cloves garlic, minced 1 (20 oz) can …

International Cooking ShowRead More

Filed Under: 3ABN Recipes, VEGAN Recipes

Fellowship Lunch Favorites

BROWN RICE MEATBALLS   2 c cooked brown rice ½ c oat flour ¼ c water 1/3 c pecan meal ¼ onion, minced 1 T soy sauce, unfermented ¼ tsp sea salt ½ tsp …

Fellowship Lunch FavoritesRead More

Filed Under: 3ABN Recipes, VEGAN Recipes

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Inspiration

“I would like to acknowledge and thank God for all His help that He provided to me as I wrote these cookbooks. God totally inspired me with most of the recipes and gave me the wisdom that I needed in order to put these cookbooks together.” ~ Kyong

Recent Posts

Chicken Gluten and more – Show 6068
Walnut Gluten and more – Show 6092
Oriental Dishes – Show 7080
Party Theme – Show 7163
Good Home Cooking – Show 8098
Country Home Cooking Show – 9033
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