3 c soy milk
3 c quick oats
1/2 c unbleached white flour
1/2 tsp sea salt
1/3 c turbinado sugar or Agave nectar
4 T canola oil
1 tsp vanilla
Blend all ingredients in a blender until creamy. Cook in hot waffle iron until golden brown. Cook approximately 7-8 minutes. Delicious!
Stuffing
